Ingredients: Pasteurised Cows Milk, Garlic Puree (Garlic, Citric Acid), Dried Mushroom, Salt, Rennet, Starter Culture
Mushroom & Garlic
£1.50 – £7.50
White stilton cheese infused with garlic and loaded with pieces of mushroom.
Weight | 0.2 kg |
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Lily Spencers
We have been selling quality food at great prices to residents of Halifax since 2010.
We support British suppliers and wherever possible, we buy locally. As we can trace where our food is produced we can ensure it is the very best quality and produced to the highest welfare standards.